There is a paradox that some people struggle with when they eat meat: It is a contradiction to value the life of animals while still choosing to eat meat. On paper, it doesn't sound logical, but many ...

Patty Canedo is a pastry chef at a famed, private country club on Palm Beach and writes weekly about her kitchen exploits. Chef de Cuisine Luke is struggling with boxes and sweating, so I run over to ...

A new law in Switzerland will make it illegal to boil live lobsters to prevent the animals from suffering unnecessarily. The crustaceans must be stunned or killed instantly before cooking. The Swiss ...

Animal rights group People for the Ethical Treatment of Animals (PETA) has lodged a lawsuit against one of the largest seafood events in the U.S., calling it an "egregious" display of "torture and ...

And when it comes to making lobster in court-bouillon, freshness is totally key. Seriously, you know what I mean? This dish, ...

Few foods are as tasty and as tender as fresh lobster tail. But if you're at a seafood restaurant, how do you pick out the right lobster? Here are several tips and tricks for choosing the best lobster ...