Protein-obsessed Americans are eating more cottage cheese: in bowls, spread on toast or turned into the latest low-carb ...

When the hankering for cheese curds hits, there's no need to head to the Badger State. There's one Aldi appetizer that ...

LITTLE CHUTE (WLUK) -- Wisconsin truly is the Dairy State, with its $54 billion industry. If Wisconsin was a country, it would be the fourth-largest cheese producer in the world. And now, thanks to a ...

Layoffs at AMPI Blair, Wisconsin plant to last to last until early 2027 as the facility transitions from cheddar to cottage ...

Find the best chain restaurants for cheese curds, from Wisconsin-style classics to fast-food favorites diners love.

Culver's Wisconsin Cheese Curds are so good that they will have you thinking the company invented them. However, the tasty little curds we all know and love actually date back to Ancient Rome. Cool, ...

Inspired by the story and spirit of Black Creek, Wisconsin—where the brand’s journey began—the refreshed identity reflects a renewed commitment to local pride and craftsmanship and embraces a modern ...

Driven by a double-digit sales surge, AMPI is converting its Blair plant into a premier cottage cheese facility, betting on the "superfood" renaissance to lead the industry’s high-protein future.