Why the Senegalese fishing boat at Houston's Navy Blue is essential to the trendy restaurant's story
Navy Blue opened in the heart of Rice Village just before Thanksgiving last year. Houstonians jumped on reservations with the fervor normally reserved for an Astros playoff game. They filled the ...
Unnervingly cool. Faultlessly crisp. That’s how the smartly dressed hostess and managers look when you slip through the wall of Houston’s July heat into Navy Blue, chef Aaron Bludorn’s high-end ...
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