Jay Bharat may well be the single busiest restaurant in the tasty heart of Artesia’s Little India. Just a few minutes before ...

Amid the US-Iran conflict that has led to an LPG shortage in India, the best way to make it work is for Indian kitchens to ...

On a windy evening in West Los Angeles, a small group of mostly strangers gathered inside a trendy loft apartment. The 15 or so folks were an interesting cross section of humanity — from a winery ...

More than 25 years of cooking throughout India, In Hong Kong, and in the U.S. has taught Ruta Kahate that keeping foods simple and healthy is the best bet. She follows this guideline at her restaurant ...

India’s food culture is as diverse as its regions. Across South India, many iconic dishes proudly carry the names of the places they come from. These specialties reflect local ingredients, traditions, ...

Street food is known throughout the world for being the perfect handheld bite you can eat while on the go. In this collection ...

It’s hard to argue with chicken tikka masala, so universally appealing is its marriage of a favorite meat with a subtly spiced, tomatoey cream sauce. There’s hardly an Indian restaurant in existence ...

When you’re savoring Indian cuisine, the right side dishes can transform your meal into something truly special. From the warm, buttery naan to the comforting masoor dal, each option brings its own ...

You might think a chain called Eggholic is a breakfast spot; it is not. In fact, Eggholic does not serve breakfast at all — it doesn’t even open till 11 a.m. Eggholic does, as the name indicates, ...

A beloved Indian street food chain is celebrating the opening of its newest location with free food. Madras Dosa Co.’s new Chestnut Hill shop, which opened over the weekend, will hand out a free ...