Are you looking for a simple way to add a burst of lemon flavor to your edible creations? Search no more; the solution lies ...

Every self-respecting holiday cookie assortment includes shortbread, and these add a welcome citrusy brightness to all the other rich flavors, spices, chocolate, and nuts. For extra lemony flavor in ...

We are moving into holiday season. That means that you may be going to parties, and you may need a small gift. There also may be extra invitations to the homes of friends for dinner or brunch.

These iced lemon cookies are the kind people remember after the plate is empty. Soft in the center, lightly crisp at the ...

I’m kind of a lemonhead. I have a real weakness for it, plus I think it’s the perfect flavor, savory or sweet. So when I was considering my ideal cookie platter, I knew it had to include lemon iced ...

When life gives you lemons, make lemonade! But what do you do with those lemon peels when you’re finished squeezing them into a refreshing drink? If you’ve ever accidentally taken a bite out of a ...

These lemon cream cheese bars are one of those desserts I make when I want something sweet and really easy to prepare. They have a soft, shortbread cookie-like base, a smooth crea ...

ONE OF THE best things about winter is citrus. Cara cara oranges, Meyer lemons, blood oranges, tangerines, pomelos, ruby red grapefruit. The fruit is so delicious, why waste any part? This season, I ...

Pastry chef Louise Miller, who bakes at The Union Club of Boston, a private city club near the State House, makes this simple cake she adapted from a recipe in ''Snacking Cakes,'' by Brooklyn, ...