To Italians, scampi is a small lobster called a prawn. However, in America, scampi has become a term for the sauce that goes with seafood. Jumbo lump crab in a garlic-wine sauce is a new take on this ...

For the occasional shrimp eater, it can be hard to get past the scampi trap. After all, if you’re not cooking shrimp very often, why stray from it? With its buttery, garlicky, wine-kissed sauce, ...

My favorite recipes are the ones I call "fancy-not-fancy." A little luxurious, but so quick and easy that they might actually qualify as 15-minute meals. Roasted shrimp scampi is the perfect example ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Plump, succulent shrimp…al dente pasta twirled around a fork…creamy garlic sauce dripping from crisp asparagus pieces and juicy tomatoes. You’re not dreaming. You’re not at a fancy bistro. You’re at ...