Chocolate Choux Pastry 😍 Ingredients Choux pastry Milk 80g Water 80g Butter 75g Sugar 3g Salt 1.5g Cake flour 80g Egg liquid 165g(room temperature) Some icing sugar on the top Bake on a preheated oven 180°C for 15mi Then 160°C for 15 min Chocolate Crust 70g butter room temperature 60g powdered sugar 90g cake flour 10g cocoa powder knead the dough rest the dough for 30min Lemon Cheese Chantilly Cream Cream cheese 100g Sugar 30g Whipping cream (35%) 200g Some lemon zest Refrigerator for 2 hours #
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Chocolate Choux Pastry 😍 Ingredients Choux pastry Milk 80…
151.8K viewsSep 5, 2023
FacebookChef Antonis Stefanelis
Cream Choux Pastry 😍 Ingredients Choux pastry Milk 80g Water 80g Butter 75g Sugar 3g Salt 1.5g Cake flour 80g Egg liquid 165g(room temperature) Some icing sugar on the top Bake on a preheated oven 180°C for 15mi Then 160°C for 15 min Lemon Cheese Chantilly Cream Cream cheese 100g Sugar 30g Whipping cream (35%) 200g Some lemon zest Refrigerator for 2 hours #baking #chef #reels #cream #Sweet #foryou #food #viral #satisfying #thessaloniki | Chef Antonis Stefanelis
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Cream Choux Pastry 😍 Ingredients Choux pastry Milk 80g Water 80g …
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FacebookChef Antonis Stefanelis
Compressed Choux Pastry ♥️ You’ve seen me make Choux au Craquelin, Eclairs, Choux Brûlée in a cylinder, heart shaped Choux, now it was only a matter of time before I made cubed Choux Pastry and here it is! Compressed Choux cube, completely hollow inside and ready for any delicious custard or whipped cream you fancy. Compressed Choux Pastry Cube Cinnamon Cremeux Torched Meringue Chocolate Mirror Glaze Sugar Lace Tuile The most beautiful choux pastry cube I’ve ever made (since it’s my first time)
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